Applying traditional Japanese methods to naturally ferment our tempeh which is made from activated whole soybeans. This certified organic tempeh is proudly made in NZ, using only two natural ingredients.
Ingredients: Certified organic activated whole soybeans (99.9%), certified organic rice flour, rhyzopus culture.
Country of origin: New Zealand.
Carob Kitchen Vegan Carob Bear 15g - Plain
Carob Kitchen Vegan Carob Bear 15g - Coconut
Carob Kitchen Vegan Carob - Plain
Carob Kitchen Vegan Carob - Coconut