Rapadura is an unrefined sugar product made by dehydrating whole sugar cane juice. The molasses content is retained, giving a full compliment of vitamins and minerals. This sugar is minimally processed giving a fine texture and medium brown colour. Versatile in all baking and cooking where sugar is called for.
Country of origin: Brazil.
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Carob Kitchen Vegan Carob Bear 15g - Plain
Carob Kitchen Vegan Carob Bear 15g - Coconut
Carob Kitchen Vegan Carob - Plain
Carob Kitchen Vegan Carob - Coconut