Skip to main content

Organic Wholegrain Spelt with Seeds Bread - 500g loaf

Tax included.

Our most popular bakery loaf is back! A truly local bread! The organic spelt grain is grown by our friend Harry in Bulls, before being ground to a superfine but 100% wholegrain flour in a zentrofan mill by Lindsay here in Palmerston North. The bread is then prepared and baked by Richard and friends at Purebread in Kapiti according to our original recipe, before going in our boxes here at live2give :) 

Ingredients: Organic wholegrain spelt flour, organic sourdough starter, organic sunflower seeds, organic linseeds gold, organic linseed brown, blanched almonds, organic sunflower oil, fresh yeast, organic sea salt.

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you as soon as possible. Thanks for subscribing Thanks! We will notify you when it becomes available! That's all the stock we have left folks! There is only one item left to add to the cart There are only [num_items] items left to add to the cart